Mizuna Gardens

Growing salad greens for discriminating chefs since 1993

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Wild Salad Mix
Available approximately April - November.
A stunning mix of many heirloom and unusual greens and herbs.
We choose from over 50 varieties on a seasonal basis to make up this salad.
Our signature mix.

Varietal Lettuce-Frisee Mix
Available approximately April - September.
A beautiful mix of many lettuce varieties plus Tres Fine Maraichere and Bianca Riccia frisee.


Warm Salad Mix
Available approximately April - November.
Hardy greens that will stand up to a warm topping. 75% frisee/chicories, 25% other hardy greens such as mild mustards, baby kale, heirloom beet leaves, garland chrysanthemum leaves.

Petit Mix
A custom mix of hand picked leaves all under 1". Generally composed of
more herbs and less lettuce with flavors to compliment your menu.

Microgreen Mix
Available year round.
A mix of microgreens such as garnet amaranth, red cabbage,
fenugreek, purple kohlrabi, red mustard, purple radish and others.
A true delicacy as a garnish or small salad.

Herbs
2012 season: culinary herbs will be available.

Edible Flowers
Many varieties available such as arugula, borage, daylilies,
gem marigolds, lavender wands, nasturtiums, roses and violets.

Custom salad mixes, pea shoots/tendrils, cress, and other individual greens available seasonally
and by request.


e-mail for current product/price list





  

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